Really Easy Potato Soup~

Originally posted May 21, 2015

Hi, there!

I have a really easy and quick recipe for you today~!

Potato Soup

Ingredients:
3 medium potatoes
1 Leek
Chicken or vegetable broth
A bit of milk or heavy cream
Salt and pepper

1- Slice the leek really thin and cook in a big pot with a bit of butter.

2- While the leeks cooks, peel and slice the potatoes. Once the leeks gets soft add the sliced potatoes to the pot and steer together for a bit. (Add a bit more butter if necessary)

3- Next, add the broth (or water, add salt if you choose water) and let get to boil and let the potatoes cook.

4- Once the potetoes are done take them to the blender. A bit of advice, drain the liquid out of the potatoes and leeks but keep it a side for a bit. Put the potatoes on the blender first and little by little add the liquid to it. This way you can get the consistency you prefer, it's easier to put more liquid to the mix than it is to take out when the soup is too thin ;)

5- Take the soup back to the pot on low heat and taste for salt and pepper. When you are ready to serve add a dash of milk or heavy cream to make it smoother.

6- Add any garnish you like; parsley, croutons, chesse, paprika, etc. I had some baguette from the day before and just made some toast with it :)

Enjoy~! 

Thanks for reading~!